TAASA SOUTH AUSTRALIA – TAASA Review March 2020
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This article was originally found in the March 2020 edition of TAASA Review (Volume 29, Issue 1, Page 27).
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30 January 2020 Celebrating Lunar New Year with TAASA TAASA members spent a convivial evening celebrating the Lunar New Year and catching up with TAASA friends.
We enjoyed a special banquet in a private room at the Palace restaurant in Sydney’s CBD which included surprise lucky door prizes and a special dessert of caramelised walnut and whiskey flavoured ice cream.
Josefa Green 1-2 November 2019 AGSA Asian Arts Program The South Australian chapter of TAASA held the first of this two day event at AGSA...